Wednesday, 28 September 2011

CATHEDRAL WINDOW



Dessert, anyOne?! :)

This semi-sweet dessert got its name from its resemblance of stained glass colored windows in cathedrals or old churches. Brightly colored cubes of jelly ace embedded in a creamy white mold.

It's available at Goldilock's Bakeshop which costs P180 but making this delicious treat makes it far from commercial ones.. One taste and you’ll know it’s definitely homemade! :)

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Let's begin!
here are all the ingredients we will use :)


1 pack Jelly Ace (Magnolia) of Assorted flavors - 50pcs

Remove each from its container

Then slice each into quarter. Set aside.

In a pot, transfer one cup cold water

then add the 4 packs Knoxx unflavored gelatine (Knoxx brand is available in Nepo Mall grocery section)
note: i changed the JELLE brand of gelatine into KNOXX brand since im not sure with the ratio of gelatine powder into water recommended by Jelle brand. so pls buy Knoxx brand instead :)

Dissolve completely

   Cook over medium heat until it simmers. Stir continuously
once the gelatine starts to simmer, add one cup pineapple juice
one cup nestle cream
one cup condensed milk and one cup evaporated milk
you can add 1/4 cup - 1/2 cup granulated sugar
mix well. when sugar is dissolved turn off heat.
transfer the cooked gelatine


                                                               into a mixing bowl

cover with aluminum foil

put inside the fridge to cool down and slightly thickens

prepare your desired moulder.. i used here my heart-shaped baking pans :)

after refrigerating put it outside the fridge(we did this process so that our mixture slightly thickens thus when we put our multi-colored jelly ace it will not all sink in the bottom)

this is the thickness we desired, not too thick, not too syrupy

strain first the jelly ace then put in our mixture

mix gently

until well combined

transfer in the moulders


cover each moulder with aluminum foils

refrigerate until its set

 after refrigerating, loosen edge then turn it over in a serving plate.

SERVE
share &
ENJOY!!! :)

3 comments:

  1. beysh, post mo yung mga yummy desserts at cakes na ginawa mo before. :))

    -bev

    ReplyDelete
  2. ay oo beyshii, kaso iniisip ko if pano ko malilipat lahat kc nasa FB na :) wala na akong soft copy.. tnx for the advise!

    ReplyDelete
  3. masarap din to na dessert ruth..


    marvz.. :-)

    ReplyDelete